
Award-winning Chef Cheri Henryis the founder and executive Chef of RK Exclusive Hospitality Group. She specializes in executive catering for corporations, government agencies, healthcare organizations, universities, nonprofit galas, weddings, and luxury private events throughout Maryland.

Professional Catering for corporations, government agencies, healthcare organizations, universities, and executive meetings.

Every menu is thoughtfully crafted using premium ingredients, bold flavor, and elegant presentation to create memorable dining experiences.

Hospitality is at the heart of everything we do. From planning to final guest served, our team is committed to professionalism, attention to detail, and exceptional service.


From executive board meetings and government conferences to healthcare events, university programs, nonprofit galas, and private celebrations, RK Exclusive Hospitality Group delivers chef-driven cuisine with exceptional hospitality and professional services.

Every menu is personally designed by Executive Chef Cheri Henry, bringing creativity, precision, and exceptional flavor to every event

Every event is unique. We create customized menus tailored to your guest, dietary needs and event vision.

RK Exclusive is fully licensed and insured, giving our clients confidence and peace of mind from planning through service.

Elegant catering for weddings, birthdays, anniversaries, baby showers, and unforgettable celebrations.

Professional catering for executive meetings, conferences, employee appreciation events, universities, healthcare organizations, and government agencies.

Our experienced hospitality professionals deliver attentive service, flawless presentation, and an exceptional guest experience.








Half pans feed 15-20 people/ Full size pans feed 30-40 people
Tender jumbo lump crab cakes, lightly seasoned with Maryland spices and baked until golden brown. Served with our house-made creamy remoulade sauce for the perfect balance of richness and flavor.
A warm, creamy blend of spinach, roasted garlic, served with toasted crostini for dipping.
Fresh mozzarella, ripe cherry tomatoes, and fragrant basil layered on skewers and topped with balsamic pearls for a fresh, elegant appetizer bursting with flavor.
Chilled jumbo Shrimp seasoned with classic Maryland old bay, served with crisp lemon wedges and our signature spicy cocktail sauce for a fresh coastal favorite.
Half pans feed 15-20 people/ Full size pan feeds 30 to 40 people
Finished with a silky house-made red wine reduction for an elegant, melt-in-your-mouth entree.Slow braised, bone-in beef short ribs cooked until fork tender in a rich blend of red wine, fresh herbs, garlic and an aromatic vegetable.
Tender airline chicken breast seasoned with fresh herbs and pan-seared until golden. Finished with a bright lemon-herb pan sauce infused with garlic, butter, whitewine, and fresh parsley.
Slow roasted honey glazed ham finished with a vibrant sweet and savory glaze for a perfect balance.
Fresh Atlantic Salmon seasoned with RK Exclusive's signature blackening blend, seared to perfection.
Tender, slow-roasted Baltimore pit beef shaved thin and served on a buttery brioche roll, with our signature tiger sauce.
Crispy, golden fried chicken marinated in seasoned buttermilk for maximum tenderness and flavor. hand-breaded with our signature blend of herbs and spices, then fried to a perfectly crisp finish while remaining juicy on the inside.
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All half pans feeds 15-20 people and full-size pans feed 30-40 people.
A luxurious blend of smoked gouda, sharp cheddar, parmesan, and cream folded into perfectly cooked pasta and topped with more cheese for a golden crust.
Creamy Yukon gold potatoes whipped with roasted garlic, butter, fresh herbs, and a touch of creamfor a rich, velvety side dish that's both comforting and elegant.
Protein-rich tricolors quinoa tossed with seasonal roasted vegetables, fresh herbs, garlic, and a light citrus herb vinaigrette. A colorful, wholesome side perfect for upscale events.
Half pan feeds 15-20 people full size pan feeds 30-40 people.
Fresh-cut string beans slow-simmered with smoked turkey, sweet onions, garlic, herbs, and a savory house seasoning until perfectly tender. Finished with a rich, flavorful broth that brings authentic southern comfort to every bite.
fresh asparagus grilled until perfectly tender, finished with fresh lemon zest, shaved parmesan, extra virgin olive oil, and cracked black pepper
We do not use pork products. For full menu please contact RK Exclusive.
We understand the importance of personalized dining experiences. Share your culinary preferences and needs with us, and we'll craft an exquisite menu tailored to your event.
Open today | 11:00 am – 09:00 pm |
If calling on a day that the store is not open, please leave a message and our event coordinator will contact you the next business day.
Maryland's Executive Catering Partner.
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